Description
From humble beginnings..
In 1962 two young Farmers Dorothy and Phillip McIvor were struggling to make ends meet so Dorothy, her mother and Mother-in-law decided to make cakes, biscuits and Jams to sell at the local market. Soon their biscuits were flying off the shelf.
   
Traditional Family Values
Now nearly 60 years later Farmhouse Biscuits supply traditional English biscuits that are enjoyed all over the world.
Ingredients
Flour (Wheat Flour, Calcium, Niacin, Iron, Thiamin), Vegetable Oils (Sustainable Palm, Rapeseed), Sugar, Milk Chocolate Chips (12%)(Sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Soft Brown Sugar (Sugar, Cane Molasses, Colour: Plain Caramel; Partially Inverted Sugar Syrup), Free Range Pasteurised Egg, Raising Agents: Sodium Hydrogen Carbonate, Diphosphate, Rice Flour.
For allergen information, including cereals containing gluten, see ingredients in bold. May also contain Tree Nuts.
Suitable for Vegetarians.
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