Description

Steeping Directions

 water at a rolling boil (~212° F)

 1 ¹⁄₂ heaping Tbsp tea leaves (32 oz. water / medium-sized teapot)
2 heaping Tbsp tea leaves (48 oz. water / large-sized teapot)

 ~ 1 minute: pause timer, drain tea strainer, return, continue steeping

 ~ 2 ¹ ⁄₂ minutes: start tasting every 15 seconds, steeping to your preference

 ~ 2 ³ ⁄₄ minutes: recommended steep time for “Flamingo Croquet.” Drain tea strainer, serve, and enjoy!

 white sugar will complement, but this tea does not take milk.